Asia Pacific Journal of Clinical Nutrition

Published By HEC PRESS

Volume 3,3(September 1994)   Issue 3

Data:September 1994

In this issue (9 articles)

Diet and cancer among Chinese in singapore

Author:Lee HP

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Asia Pac J Clin Nutr. 1994;3(3):99-102.doi:

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Dietary transition in China and its health consequences

Author:Chen J

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Asia Pac J Clin Nutr. 1994;3(3):111-114.doi:

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The relationship between dietary factors and serum lipids in southern Chinese population samples

Author:Liu X, Huang Z, Li Y, Rao X, Cen R, Zhuo Q, Ni G,

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Asia Pac J Clin Nutr. 1994;3(3):115-118.doi:

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Cross-cultural comparisons between Taipei Chinese and Framingham Americans: dietary intakes, blood lipids and apolipoproteins

Author:Lyu LC, Posner BM, Shieh MJ, Lichtenstein AH, Cupp

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Asia Pac J Clin Nutr. 1994;3(3):119-125.doi:

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Serum cholesterol and dietary fat of two populations of southern Chinese

Author:Leung SS, Ng MY, Tan BY, Lam CW, Wang SF, Xu YC, T

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Asia Pac J Clin Nutr. 1994;3(3):127-130.doi:

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Dietary protein, amino acids and their relation to health

Author:Zhao Xi-He

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Asia Pac J Clin Nutr. 1994;3(3):131-134.doi:

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Body mass index of Chinese adults in the 1980s

Author:Keyou Ge, Robert Weisell, Xuguang Guo, Lie Cheng,

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Asia Pac J Clin Nutr. 1994;3(3):135-140.doi:

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Body composition of Chinese compared with data from North America

Author:Jiang ZM, Yang NF, Scheltinga MR, Wilmore DW

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Asia Pac J Clin Nutr. 1994;3(3):141-143.doi:

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Dietary habits, physical activity and body size among Chinese in North America and China

Author:Lee MM

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Asia Pac J Clin Nutr. 1994;3(3):145-148.doi:

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